Professional slush machines for the production and distribution of slush and other iced drinks such as sorbet, cocktails, and cold creams.
Professional hot beverage dispensers for hot chocolate production and distribution.
The line includes extremely compact and reliable models with 1, 2 or 3 containers that are ideal for bars, ice cream parlors, bakeries, fast food restaurants and beach establishments.
Their "total" display capacity increases the number of consumptions and procures high profits.
Impact-proof polycarbonate containers for food.
Thermostats for operation as refrigeration and for overnight storage.