Kneading machine 35 kg three-phase Fimar BERTA35
Ideal machine for low-hydration or fatty type doughs ( such as breadsticks, taralli, piadine, focaccia, pan pizzas or egg doughs ).
Using the innovative hook tool, it does not alter the temperature of the dough, improving its oxygenation.
Dough processing times are cut in half compared to a traditional plunging arm, fork, or spiral mixer.
Berta is patented by Fimar - structure coated with scratch-resistant paint - tank, tool and grating lid made of AISI 304 stainless steel.
Optional: 2nd speed on 3-phase models only, mechanical timer and wheels.
Technical data:
|
Model |
BERTA35 |
| Power | 0.75 kW (3 PH) 0.75/01.1 kW 2nd speed (optional) |
| Three phase power supply | 400V/3N/50Hz |
| Tank capacity | 35 kg |
| Capacity | 450 x 260 - 42 L |
| Dimensions | 520 x 675 x 805h mm |
| Speed | 23 rpm 23 - 46 rpm - 2nd speed (optional) |
| Net Weight | 68.5 kg |
| Gross Weight | 79 kg |








