Softcooker Professional Vacuum Cooking Machine sous vide 20 30 Lt
SOUS-VIDE COOKING SV130 EASYLINE
Low-temperature vacuum cooking machine (sous-vide).
- AISI 304 stainless steel structure.
- Capacity to heat between 20 and 30 L of water.
- Temperature sensor.
- Processing accuracy +/- 0.1°C.
- Temperature adjustable from 5 to 90 degrees.
- Timer from 5 minutes to 99 hours.
Technical data:
|
Model |
SV130 |
| Power | 1.5 kW |
| Power supply | 220-240V/1N/50Hz |
| Dimensions | 71 x 146 x 340(h) mm |
| Net Weight | 1.3 kg |
| Gross Weight | 1.5 kg |
| Packaging dimensions | 180 x 110 x 375(h) mm |
| Packing volume | 0,0075 m³ |
| Tank Capacity | 20/30 Lt |
| Machining precision | +/- 0,1°C |











